Christmas (€42.00)

Starters

SOUP OF THE DAY
SERVED WITH HOMEMADE FRESH BREAD

HONEY ROAST PLUM & QUINOA SALAD
CRANBERRES | CANDIED HAZELNUTS |
GREENS | FRESH MINT | HOUSE DRESSING

VENISON SAUSAGE
LOCAL FARMED APPLE & POTATO | GRAPE
MUSTARD DRESSING | CRIPSY PARMESAN | JUS

MONKFISH SCAMPI
HOMEMADE RED BELL PEPPER CHUTNEY |
GREENS

Mains

DUCK LEG CONFIT
DUCK FAT POTATO ROASTIES | CHESNUT
STUFFING | HONEY ROAST VEGETABLES | JUS

STRIPLOIN STEAK *€5 supplement
SEASONAL VEGETABLES | HOMECUT FRIES | CHOICE OF
BLACK PEPPERCORN SAUCE | GARLIC BUTTER | HOUSE
SMOKED BUTTER

PAN SEARED COD
RISOTTO OF SMOKED MACKEREL | PARSNIP
CRÉME FRAICHE | SPINACH | PARMESAN |
FRESH HERBS

ROASTED MEDITERRANEAN PEPPER
FRUITY COUS-COUS STUFFING | CRISPY HERB
POLENTA | RATATOUILLE | AUBERGINE CAVIAR

SLOW BRAISED LAMB SHANK
BAKED POTATO MASH | ROAST MARKET
VEGETABLES | PARSLEY PARMESAN CRUST

Desserts

PLEASE ASK YOUR SERVER FOR
GLUTEN FREE DESSERTS

CHOCOLAT TARTLET
SALTED CARAMEL & MISO | HAZELNUT
CRUNCH | HAZELNUT PRALINE ICE CREAM

DECONSTRUCTED BANOFFEE
CARAMELISED BANANA MOUSSE | DOLCE DE
LECHE | ROAST BANANA ICE CREAM |
CINNAMON | PECAN BRITTLE

WARM CHRISTMAS PUDDING
ORANGE CURD ICE CREAM | LAIT DE POULE

TONIGHTS DESSERT SPECIAL
PLEASE ASK YOUR SERVER

*Includes tea/coffee.

About

Lava Rock Restaurant opened its doors in November 2014. And since then it has been awarded RAI Best Newcomer in Tipperary and ranked in the best 100 restaurants in Ireland by ‘Best of Ireland’ magazine.

Opening Hours

Wednesday to Saturday (5-10pm)
Sunday (1-9pm)

Early Bird

Weds – Thurs: 17:00 – 21:30

Fri – Sat: 17:00 – 18:30 /
Sun: 17:00 – 21:00

Lunch

Wednesday to Saturday (12-3pm)

Reservations

+353 52 744 5359